Phase one of the move

The big move is now about three months away, so phase one has begun!

It started with my reduced hours at work. We gave up bébé’s October spot at a creche, and the plan was for me to stay home with him and pack/sell all of our stuff. We were a little sad to give up his spot, since it was a really nice Enlgish creche in Luxembourg, but it made zero sense to only pay for three months. I originally wanted to stop working entirely, but after discussing it with my boss and my mother-in-law, I’m in the office 2 days a week until the end of the year. A little extra money will help with the move, I know all my projects are understood by my replacement, and bébé gets more time with mamie. Everyone wins!

This was the first week of the new schedule, and it went pretty well. The days I work are very long for everyone, since bébé has to be woken up a little earlier than usual so my husband can drop him off at mamie’s house on his way to work. They got home both days about half an hour after his normal bedtime, but he naps really well during the day now, so he’s not delirious from lack of sleep or anything.

Our days together with me at home involve lots of playing, lots of park visits, and lots of organizing and picture taking during nap times. We’ve managed to sell a few things both to friends and online, but the big push to sell will come at the beginning of December with phase two! Phase one is hard because we’re still using a lot of the things we want to sell, like our refrigerator and bed. So for now, I’m mainly clearing out bookshelves, sorting through books and dvds, and selling all of the kitchen gadgets we’ve accumulated over the years that sadly won’t work in the States. It’s hard to imagine life without a raclette machine, but my mother said she found a crockpot on sale and is saving it for us, and I’ve never had one before, so at least I have something to look forward to when we arrive!

6 thoughts on “Phase one of the move”

  1. I can’t even imagine having to pack everything and move to the US! The good news is that I have friends in the US who have a racelette machine, so they do exist…finding actual raclette cheese might be the hard part however! :)

  2. My parents kept their European raclette machine and plug it into the dryer plug (with a long extension cord) in the garage since American electric dryers run on 220. But Sam’s comment is true: I don’t think you can find raclette cheese for less than an arm and a leg….

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